MENUS
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BREAKFAST MENU
À LA CARTE
Eggs Your Way $15
Free-range eggs on sourdough | scrambled, poached or fried
Eggs Benedict $16
Poached eggs hollandaise on English muffin, served with blistered tomatoes
Add on: Smoked ham 4; Smoked salmon 6 (A); Spinach 3
Lane Omelette $21
Served with sourdough & your choice of fillings; mushrooms, tomato, ham,
capsicum, cheese, onion
Lane Breakfast $26
2 eggs cooked your way, smoked bacon, breakfast chipolata, grilled tomato,
baked beans & hashbrowns
Bircher Muesli $15
Chia, goji berry pistachio, puffed grains, fresh berries, served with Greek yoghurt
Smashed Avo $24
Poached eggs, feta cheese, tomato, pomegranate, seeds & grains on toasted sourdough
Ricotta Pancakes $20
Buttermilk pancakes with ricotta, maple syrup, fresh berries, dried fruit, seeds & nuts
Porridge $16
Hot oats, banana, chia seeds, toasted coconut, seeds & nuts,
served with fresh berries and honey
Fruit Plate $16
Seasonal fruits served with Greek yoghurt & toasted coconut
SIDES
Toasted Bread $5
Roasted Tomatoes $5
Smoked Bacon $6
Breakfast Chipolata $5
Sautéed Mushrooms $5
Hash Brown $5
Baked Beans $5
Feta Cheese $6
LANE BAR & GRILL DINNER MENU
Entrée
Soup of the day $15
Sourdough & butter
Goats Cheese Jalapeno Croquette $22
Beetroot aioli, mint
Char-Grilled King Prawns (A) $28
Green Nam Jim
Bourbon Cured Salmon (A) $26
Ruby grapefruit, buttermilk dressing, candied pecans
Grilled Haloumi & Freekeh Salad $24
Bell peppers, snow pea tendrils, hickory smoked honey
Apple & Cashew Nut Salad $22
Green apple, paw-paw, herbs, coconut, chilli cashew dressing
Main
Grilled Lamb Tenderloin Skewer $38
Carom seed spice rub, grilled capsicum, mint sauce
Lockwood Farms Chicken Breas $39
Roasted kipfler potato, green olive & vine tomato relish
Tasmanian Salmon Fillet (A) $42
Edamame kosho, black barley, Kombu butter sauce
Goulburn Valley Pork Belly $42
Apples & pears, potato mash, Pedro Ximenez reduction
Asparagus, Peas & Parmesan Risotto $35
Carnaroli rice, toasted hazelnuts & aged Balsamic
King Prawn Linguini (A) $41
Crushed tomato & chilli sauce, baby spinach [Vegan option available]
Steak
Angus Beef Grass-fed & Grain Finished 75 Days
Rib eye $55
Porterhouse $48
Tenderloin $48
Sauces
Port wine jus $6
Kombu butter $5
Chimichurri $6
Peppercorn sauce $6
Sides
Thin cut chips, aioli $11
Mixed leaf salad, cider vinaigrette $10
Kipfler potato with caramelised onion & thyme $14
Sautéed broccolini & green beans, almonds, lemon oil $14
Brown butter potato mash $11
Dessert
White Chocolate Crème Brûlée $17
berries, pistachio biscotti
Maple Pecan Tart $17
Vanilla ice-cream, salted caramel
Dark Chocolate Mousse $17
Chantilly, chocolate shavings
Fruit plate $16
Lemon sorbet, toasted coconut
Cheese Board $29
Selection sourced from local & international cheese makers. Served with quince paste, dried fruit, lavosh and water crackers
Seafood Traceability: (A) Australian (I) Import (M) Mixed
LANE BAR MENU
Food Menu
Mount Zero Mixed Olives $16
Garlic Pizza Bread $11
Soup of the Day $15
Sourdough & butter
Thin Cut Chips $11
Aioli
Seasoned Wedges $12
Sour cream & sweet chilli
Salt & Cracked Black Pepper Squid (I) $24
Wild rocket, aioli
Pasta Bolognese $24
Tomato Bolognese sauce, shaved parmesan, parsley
Prawn Spring Rolls (I) $19
Nam jim sauce
Pizza Diavola Pepperoni $25
Tomato base, kalamata olives, mozzarella, chilli flakes
Pizza Pesto Genovese (V) $22
Pesto base, artichokes, cherry tomato, mozzarella, basil
Fish & Chips (I) $26
Flathead tails, mixed greens, chips, tartar sauce, lemon
Collins Club (H) $24
Chicken breast, smoked bacon, egg, lettuce, tomato, mayo, Turkish loaf, chips & aioli
Grilled Steak & Cheese Sandwich $32
Gippsland sirloin, grilled onions, rocket, tomato, mayonnaise, pickles, cheese, turkish loaf, chips & aioli
Beef Burger (H) $29
Angus beef, bacon, lettuce, tomato, mayonnaise, pickles, cheese, house-made BBQ relish, chips & aioli
Butter Chicken $26
Spiced Makhani gravy, rice, pappadum & raita
Spiced Apple & Cashew Salad (I) (H) $22
Paw-paw, coconut, coriander & mint, chilli cashew dressing
Sharing Platters
Charcuterie Plate $41
Selection of cured meats, pickles, marinated olives, grissini, lavosh & sourdough baguette
Laneway Platter (H) $43
2 cheeseburger sliders, sticky pork belly bites, salt & black pepper squid, wild rocket, aioli
Chef's Choice: (H) Vegetarian (V)
Seafood Traceability: (A) Australian (I) Import
KID'S MENU
Food Menu
Ham & Cheese Toasted Sandwich $14
Chips, salad
Fish & Chips [I] $14
Salad, tartar sauce
Grilled Fish of the Day [A] $15
Steamed corn, broccoli & carrots
Mini Beef Burger $15
Chips, salad
Chicken Nuggets $14
Chips, salad
Grilled Chicken Strips $14
Steamed corn, broccoli & carrots
Pasta Bolognese $14
Parmesan cheese
DESSERT
Ice-cream
2 scoops with sprinkles & sauce
Chocolate Brownie
with vanilla ice-cream
Kid’s Combo $21
Any kids meal, ice-cream & a small drink
Seafood Traceability: (A) Australian (I) Import
GROUP SET DINNER MENU
2 Course Menu Set $65
2 Course Menu Alt $69
3 Course Menu Set $79
3 Course Menu Alt $85
Entrée
Soup of the Day
Sourdough & butter
Goats Cheese Jalapeno Croquette
Beetroot aioli, mint
Apple & Cashew Nut Salad
Green apple, paw-paw, herbs, coconut, chilli cashew dressing
Main Course
Lockwood Farms Chicken Breast
Roasted kipfler potato, green olive & vine tomato relish
Tasmanian Salmon Filet (A)
Edamame kosho, black barley, Kombu butter sauce
Asparagus, Peas & Parmesan Risotto,
Carnaroli rice, toasted hazelnuts & aged balsamic
Dessert
White Chocolate Crème Brûlée
Berries, pistachio biscotti
Maple Pecan Tart
Vanilla ice-cream, salted caramel
Fruit Plate
Sorbet, toasted coconut
Seafood Traceability: (A) Australian (I) Import
PRE-THEATRE SET DINNER MENU
5:00pm - 6:00pm
2 Course Menu Set $65
2 Course Menu Alt $69
3 Course Menu Set $79
3 Course Menu Alt $85
Entrée
Soup of the Day
Sourdough & butter
Goats Cheese Jalapeno Croquette
Beetroot aioli, mint
Apple & Cashew Nut Salad
Green apple, paw-paw, herbs, coconut, chilli cashew dressing
Main Course
Lockwood Farms Chicken Breast
Roasted kipfler potato, green olive & vine tomato relish
Tasmanian Salmon Filet (A)
Edamame kosho, black barley, Kombu butter sauce
Asparagus, Peas & Parmesan Risotto
Carnaroli rice, toasted hazelnuts & aged balsamic
Dessert
White Chocolate Crème Brûlée
Berries, pistachio biscotti
Maple Pecan Tart
Vanilla ice-cream, salted caramel
Fruit Plate
Sorbet, toasted coconut
Seafood Traceability: (A) Australian (I) Import
